Search results for "World Premiere"

After her divorce, mom Paula (Tatiana Maslany) is pulled into a dangerous world where blackmail, murder, and youth soccer collide.

A military cookbang fantasy drama about how Private First Class Kang Seong-jae transforms into a legendary “cook.”

Production press conference held on the 6th; a long-awaited reunion in 10 years after “Scarlet Heart: Ryeo,” igniting big buzz A romance set against a constitutional monarchy backdrop in the 21st century… IU, the daughter-in-law-to-be from a chaebol family who is treated as an ordinary person, and Byeon Woo-seok as the fated prince share the screen Director Park Jun-hwa: “IU and Byeon Woo-seok—they have the look of a perfect king and queen… Their visuals and acting are both uniquely outstanding”

Premiering at the Seoul Arts Center in June... New “mystery cell 109” appears that wasn’t in the original work

I get hooked on the objects in movies. I find myself falling into deep thought—why, of all things, did the director, cinematographer, production designer, or even an actor put that item in front of the camera? “Chu Sung-cheol’s Lockers” is a record of the film props that gently but firmly captured my attention.

An international competition section featuring Asia premieres by emerging directors who have directed fewer than three feature films A lineup ranging from “If I Go, Will You Miss Me?”—which drew attention at Sundance—to Turkey’s “Stone and Feather,” and more The film festival will be held for 10 days in the Jeonju Film Street area from Wednesday, April 29, to Friday, May 8.

After decades as a global star, John Travolta returns to Cannes in style with his first time directing—driven by his lifelong passion for flying

Jeon So-young, Kang Mi-na, Baek Sun-ho, Hyun Woo-seok, and Lee Hyo-je—five high school students battling a curse

A romantic comedy set in Paris in 1928. One of the most talked-about titles for the 79th Cannes Film Festival, bringing together director Pierre Salvadori and France’s top stars.

Edward Lee and Ryu Sooyoung introduce the essence of Korea’s seafood. A four-part documentary featuring the flavors of every season, airing simultaneously on KBS and Netflix starting April 4.